last night we made tacos.
nonono. you dont understand
these were the real deal.
most of us white people have no. i. dea.
these are the things youll find in the homes of hispanic families, in cities like dodge at taco wagons. the stuff im used to.
the real deal
let me share how theyre made the best i can so you can enjoy a taste of old mexico as well, maybe youve had em and always wondered how they were made?
youll need:
beef (not sure where it comes from on the cow. just. NOT ground, or chuck, or any of that)
onion
tomato
tomato bullion
cumin
garlic powder
tortillas
youll need to chop the meat into small chunks and throw em in a pot. add as much chopped onion and tomato and seasonings as you like. this dish can get extremly salty in a hurry. so be careful noobies. cook them on high until the meat is done.
warm the tortillas on a wide pan on the stove, or cast iron comal if you have one, flip and heat till they are soft and browned in a few spots.
and thats it!
beans are a little harder as i didnt see how they were made. it should be as simple as putting them in a crock pot for a few hours.
to jazz up the beans we added calcique table cream
so delicious.
try some on your strawberries sometime
